7 Interesting Facts About Strawberries

Did you know that strawberries are the only fruit with seeds on the outside?

Strawberries are not only delicious on their own or paired with chocolate or cream, but also one of the world’s most popular fruits.

May 20th is Pick Strawberries Day, a peculiar holiday dedicated to strawberries.

Here are seven fascinating facts about strawberries that you may not know.

Kids adore them.

When asked about their favorite fruit, most children aged 7 to 9 choose strawberries.

In fact, 53% of children would pick strawberries over any other fruit.

There’s a museum all about strawberries.

If you love strawberries and happen to be in Belgium, be sure to visit the strawberry museum!

The museum’s name in English is “Museum of the Strawberry and the Land of the Wepion.”

Their seeds are on the outside.

No other fruit has seeds on the outside.

Strawberries are the only fruit that does this – all other fruits have seeds or pips on the inside.

Strawberries are incredibly good for you.

They are not only delicious and juicy, but also incredibly healthy.

They are low in calories, making them a perfect snack for those trying to lose weight.

Strawberries are also high in several vitamins, including C, B6, and K. They also contain fiber, folic acid, and potassium, which are essential for your body.

They can also help burn more calories, whiten your teeth, and fight cancer.

Overripe strawberries can still be useful.

If your strawberries have ripened too much, don’t throw them away.

You can make homemade jam with them, which is better than store-bought jam.

Tennis players love strawberries too.

During the Wimbledon Championships every year, tennis players consume around 27,000 strawberries.

No wonder they have so much energy!

Strawberries are not always red.

Strawberries can come in yellow, green, or white. This also affects their taste, and some taste like pineapples.

So, red, juicy, plump strawberries are amazing! Who wouldn’t like them?

Whether paired with chocolate, shared with sparkling wine, or enjoyed on their own, strawberries can easily put a smile on anyone’s face.


1. What are some interesting facts about strawberries?

Strawberries are not actually berries, but rather an aggregate fruit. They are the only fruit with seeds on the outside, and on average, they have about 200 seeds. Strawberries are high in vitamin C and antioxidants and are a great source of fiber. In addition to being delicious, strawberries have many health benefits.

2. How long have strawberries been around?

Strawberries have been around for thousands of years. They were first cultivated in ancient Rome and were used for medicinal purposes. In the 18th century, they began to be grown commercially in Europe and North America. Today, they are one of the most widely consumed fruits in the world.

3. What is the best way to store strawberries?

Strawberries should be stored in the refrigerator and eaten within a few days of purchase. To keep them fresh, do not wash them until you are ready to eat them. If you have too many strawberries, they can also be frozen for later use.

4. How are strawberries used in cooking?

Strawberries are a versatile fruit that can be used in many different ways. They are often used in desserts, such as strawberry shortcake, strawberry ice cream, and strawberry cheesecake. They can also be used in salads, smoothies, and as a topping for pancakes or waffles.

5. Are there different varieties of strawberries?

Yes, there are many different varieties of strawberries. Some of the most popular varieties include the Albion, Chandler, and Seascape. Each variety has its own unique taste and texture, so it is worth trying different varieties to find your favorite.

6. When is strawberry season?

Strawberry season varies depending on where you live. In the United States, strawberry season typically runs from April to June. In other parts of the world, such as Australia and Europe, strawberry season may be different.

7. What are some fun facts about strawberries?

Some fun facts about strawberries include that California produces the most strawberries in the United States, and that strawberries are the first fruit to ripen in the spring. Additionally, the average American eats about 3.4 pounds of fresh strawberries per year.

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